Chocolate chip cookies are a beloved classic in the world of desserts. These delectable treats feature a buttery and chewy texture, complemented by the delightful bursts of melty chocolate chips in every bite. The aroma of freshly baked chocolate chip cookies wafting through the air is enough to make anyone's mouth water. Whether enjoyed warm from the oven or paired with a cold glass of milk, these cookies never fail to bring comfort and joy. With their irresistible combination of sweet and indulgent flavors, chocolate chip cookies are a timeless favorite that always leaves a smile on your face.
If you are thinking to bake some, Wear your chef cap on, and watch the video for the easiest and softest and guey chocolate chip cookies with the least ingredients.
Ingredients -
- ½ cup (113 gms) butter
- ½ vanilla pod
- ½ cup (100 gms) brown sugar
- ½ cup (100 gms) caster sugar
- 1 egg + 1 egg yolk
- 1 + ¼ cups (150 gms) all-purpose flour (maida)
- 1 tbsp (12 gms)cornflour
- ½ tsp (2.5 gms) baking soda
- ½ cup (88 gms) chocolate chips
- Sea salt